A delicious, double coated chicken parmesan that comes together quickly and bake for 30 minutes.
Preheat oven to 375.
In separate bowl, or shallow plate, mix the egg wash mixture. Whisk well, ensuring everything is combined.
In separate bowl or shallow plate, mix the chicken coating mixture.
Coat chicken in egg wash, then in coating mixture. Repeat dipping in egg wash and coating again to double coat chicken.
Place chicken in pan. Pour 1 cup of marinara sauce around the chicken. Use remaining 1 cup to coat chicken breasts. Top with shredded parmesan cheese.
Bake for 25-30 minutes, or until chicken reaches 165 degrees Fahrenheit internal temperature.