A crunchy, fresh, fast and fabulous salad! Simple chickpeas (or garbanzos), mixed up with cucumber, spinach, feta and a one minute vinaigrette dressing!
Combine all salad ingredients in large bowl.
Combine all vinaigrette ingredients in jar and shake.
Pour vinaigrette over salad ingredients. Cover and store up to 3 days in the refrigerator.
Serve with simple grilled chicken or salmon for a complete meal.
Makes great lunch meal prep. Keep the spinach on the side and toss at the last minute for more crunch.
Add or sub suggestion: chopped broccoli, roasted red peppers, corn and carrots.