Easy Breakfast Pizza

Pizza for breakfast...yes please!  Incredibly easy recipe made forms store bought naan bread, cheese and fresh eggs! 

Course Breakfast
Cuisine American, Italian
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 4
617 kcal


  • 4 Mini Naan Bread If you can't find mini naan, use 2 larger size
  • 4 Eggs
  • 1 tablespoon olive oil
  • 1 cup grated gruyere cheese you can sub any kind of grated soft cheese
  • 1 cup baby spinach leaves
  • 1 cup sliced small tomatoes
  • 1/2 cup sliced green onion


  1. Preheat oven to 450 degrees.

  2. Place naan bread on large baking sheet and brush with olive oil

  3. Top each crust with 1/4 cup cheese (building the cheese around the edges and leaving an indent for the egg). 1/3 cup spinach, 1/4 cup sliced tomato and 1/8 cup sliced green onion.

  4. Crack one egg into small bowl, one at a time. Gently pour egg onto center of crust.   

  5. Carefully place sheet pan in oven and bake for 10 minutes.  Check to see that the whites of the egg are fully cooked but the center of the yolk remains soft.  Adjust cooking time accordingly.

  6. Sprinkle with salt and pepper and serve hot!

  7. Great served with fresh fruit and mimosas!  

Nutrition Facts
Easy Breakfast Pizza
Amount Per Serving (4 g)
Calories 617 Calories from Fat 252
% Daily Value*
Fat 28g43%
Saturated Fat 10g50%
Cholesterol 209mg70%
Sodium 1030mg43%
Potassium 252mg7%
Carbohydrates 62g21%
Fiber 2g8%
Sugar 5g6%
Protein 25g50%
Vitamin A 1690IU34%
Vitamin C 9.6mg12%
Calcium 457mg46%
Iron 1.3mg7%
* Percent Daily Values are based on a 2000 calorie diet.