A delicious, and nutritious dish with loads of flavor that's easy to make. Plus- it's vegetarian too!
Boil your soba noodles according to package directions. Drain in colander, rinse with cold water and chill while you prepare the remaining ingredients.
Add chopped vegetables, and combine with chilled soba noodles.
Soften peanut butter in microwave for 30 seconds. In small bowl, combine with remaining dressing ingredients. Whisk well.
Pour sauce over chilled noodles and toss well. Garnish with sliced avocado and sesame seeds, and serve. Enjoy!