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–+ servings
salmon bites on a white plate with lemon and parsley garnish
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Air Fryer Salmon Bites

Delicous buttery garlic coated salmon bites are air fried to perfection.
Course snacks
Cuisine salmon, snacks
Prep Time 5 minutes
Cook Time 12 minutes
Total Time 17 minutes
Servings 4 people
Calories 295kcal
Author Kathi & Rachel

Ingredients

  • 1.5 lbs salmon (we like Atlantic Salmon for this recipe)
  • 2 tbsp melted butter
  • 2 tsp minced garlic
  • 1 tbsp lemon zest (about 1 large lemons worth)
  • 1 tbsp fresh chopped herbs of choice

Instructions

  • Cut salmon into cubes. Place into large plastic bag (or bowl).
  • Add melted butter (cooled so it does not cook salmon), garlic, lemon zest, and herbs. Gently shake closed bag to evenly coat salmon bites. Refrigerate for 30 minutes.
  • Preheat air fryer to 400 degrees. Spray air fryer basket/tray with nonstick spray.
  • Place salmon bites on air fryer tray/basket and cook for 10-12 minutes, or until 145 degrees internally. Serve & enjoy!

Nutrition

Calories: 295kcal | Carbohydrates: 1g | Protein: 34g | Fat: 16g | Saturated Fat: 5g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 5g | Trans Fat: 0.2g | Cholesterol: 109mg | Sodium: 121mg | Potassium: 849mg | Fiber: 0.2g | Sugar: 0.1g | Vitamin A: 328IU | Vitamin C: 4mg | Calcium: 28mg | Iron: 1mg