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Laughing Spatula / Recipe Index / Main Course Recipes / Page 4

Main Course Recipes

We have all your main course recipes covered here!  From easy skillet dinners to glorious soups and stews.  Everything you need for a fresh, fast and fabulous dinner!

Main course recipes are our specialty. We are experts in helping you get dinner on the table

chicken cutlets in a delicate rosemary lemon sauce

Rosemary Chicken

By Kathi & Rachel

Tender Rosemary Chicken in a light lemon and butter sauce!  This dinner comes together quickly and in one pan!  Simple ingredients that yield amazing results!   Our recipe for this chicken with rosemary is really simple, but full of so much flavor.  Simply sear chicken breast cutlets in a bit of butter and olive oil….

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overhead view of cheeseburger salad in a white bowl

Cheeseburger Salad (Big Mac Salad)

By Kathi & Rachel

Who doesn’t love a good cheeseburger, or even a hearty fast food burger? We love em’, but they aren’t exactly know for being healthy. Get all the flavors of a cheeseburger that you love, but without the guilt! We combine ground beef, cheese, pickles, tomatoes, onions and a homemade zesty burger sauce to dress it…

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Boursin Chicken in a skillet ready to serve

Boursin Chicken

By Kathi & Rachel

Give our Boursin Chicken a try and you’ll be hooked! Enjoy tender chicken in a creamy, quick-to-make sauce with just a few ingredients. It’s our kind of meal! What is Boursin Cheese and where do I find it? A smooth and velvety cream cheese with herbs and garlic. Make your own Boursin Cheese with our…

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Overhead shot of baked wontons in a white casserole dish

Teriyaki Wonton and Cabbage Bake

By Kathi & Rachel

I saw a version of this posted on Instagram and I knew I had to amp it up. Teriyaki Wonton Cabbage Bake is my version, and it’s so easy. All you need is bagged cabbage mix, frozen wontons, teriyaki sauce (I share my recipe for it) and bake for about 20 minutes. There you have…

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pesto salmon garnished with cherry tomatoes an fresh basil

Pesto Salmon

By Kathi & Rachel

We are experts in salmon dinners and this is such an easy recipe you’ll love! Pesto Salmon bakes up just as fast as plain salmon, but with restaurant quality flavor. We’ll give you recommendations for the best store bought pesto to keep it as easy as we can, along with different cooking methods. Salmon &…

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steak cooked in a cast iron pan with compound butter

How to Cook Steak Perfectly in a Pan

By Kathi & Rachel

How often can you have restaurant quality steak? Whenever you want at home with this recipe. We’ll show you how to cook steak in a pan at home that’s restaurant quality, and delicious! We include the recipe for compound butter to top it with for a little bit of something extra. Best Steaks to Use with…

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Green Spaghetti in a bowl ready to serve

Green Spaghetti

By Kathi & Rachel

Green Spaghetti or Espagueti Verde is a vibrant combination of roasted Poblano peppers, cilantro, garlic, and cream that give the sauce a smoky, rich, and slightly spicy flavor—perfect for pasta and so easy! What is Green Spaghetti – Green spaghetti,” also known as “espagueti verde” in Spanish, is a vibrant combination of roasted Poblano peppers,…

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overhead view of split pea soup in white bowl

Split Pea Soup with Ham

By Kathi & Rachel

I love using leftover ham for Split Pea Soup! This recipe is really easy and results in thick, rich, and creamy split pea soup with healthy ingredients. We make our split pea soup in the slow cooker for the ultimate comfort soup! Whether you’re using leftover ham from a holiday feast or just looking to…

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Pineapple Fried Rice with ham and veggies in a blue bowl

Pineapple Fried Rice

By Kathi & Rachel

This Easy Pineapple Fried Rice will become a regular request!  Tender rice, sweet pineapple and clean out the fridge vegetables!   Everything in the pot! Use any protein!  For this version we used up some leftover ham along with all the veggies we could find! A simple sauce of soy and sesame oil brings this…

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Mexican Casserole in a 9 x 13 white pan

Mexican Breakfast Cassserole

By Kathi & Rachel

This Mexican Breakfast Casserole is layers of tortillas, sausage, cheese and chilies all smothered in an egg, milk and cream custard!  You can make the night before for an easy breezy brunch!  If your looking for a delicious and easy to make Breakfast Casserole this is the one!  Tons of flavor!  You can adjust the…

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slicing baked blackened chicken on a white cutting board

Baked Blackened Chicken

By Kathi & Rachel

We are famous for our easy weeknight recipes and this is another one we know you’ll love! This Baked Blackened Chicken is a savory, little sweet, easy chicken recipe you’ll make over and over again. Our blackening seasoning has brown sugar in it, which is the perfect hint of subtle, plus the smoked paprika for…

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Butternut Pasta with Sausage

Butternut Squash and Sausage Pasta

By Kathi & Rachel

This Butternut Squash and Sausage Pasta has all the elements of Fall food we love!  Roasted squash, sausage, pasta and our easy no fail cream sauce! This Roasted Butternut Squash, Sausage, and Pasta dish combines comforting flavors and vibrant colors, making it the perfect recipe for fall. Not only is it delicious, but it’s also…

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Baked chicken cordon bleu cut in half with dijon sauce on top

Baked Chicken Cordon Bleu

By Kathi & Rachel

Sometimes you just need a classic dinner on a cozy night. This Baked Chicken Cordon Bleu is easy to make, and we like it best topped with a spoonful of easy dijon cream sauce. This is an easy weeknight chicken dinner with leftovers that will go fast! Baked Chicken Cordon Bleu Recipe Chicken Cordon Bleu…

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Chicken and Sweet Potatoes on a sheet pan

Chicken and Sweet Potatoes

By Kathi & Rachel

Chicken and Sweet Potatoes coated in a simple mixture of honey and mustard.  All mixed up on ONE SHEET PAN!  Easy prep and clean up.  A perfect start to cozy Fall ! When I look for an easy dinner recipe I almost always break out a large sheet pan and start cleaning out the fridge….

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clear small dish full of orzo ground chicken dinner

Ground Chicken & Orzo Skillet Dinner

By Kathi & Rachel

We are the queens of ground chicken and orzo, and we bring those 2 ingredients together for a one pan meal with loads of flavor made in only 30 minutes! With red bell pepper, onions, garlic, saffron, lemon and white wine this recipe makes for a delicious restaurant quality dinner the whole family will love….

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Kathi and Rachel Kirk in a kitchen in floral dresses
Hi! We are Kathi and Rachel, a mother daughter blogging team creating easy to prepare foods made with fresh ingredients that your whole family will love!

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