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Laughing Spatula / Recipe Index / Vegetarian

Vegetarian recipes

Here at Laughing Spatula we are huge fans of fresh and whole foods.  Our vegetarian recipes are easy to make, wholesome and delicious!

Easy to make and delicious vegetarian recipes

Cream cheese stuffed mushrooms on white platter

Easy Cream Cheese Stuffed Mushrooms

By Kathi & Rachel

Stuffed Mushrooms have become one of our favorite recipes; They’re simple, impressive, and take only about 20 minutes to make. We like this version because it does not require any sautéing! Just mix up a cream cheese and herbs, then stuff the mushrooms and dunk them in an olive oil panko crumb mixture. Perfect, easy…

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sushi cupcake with toppings on a white surface

Sushi Cupcakes

By Kathi & Rachel

Sushi and Cupcakes are probably not a combination you’d expect- but they work! No cake is involved, just a cupcake tin. Sushi Cupcakes are an individually portioned appetizer with nori, rice, crab filling, topped with all of your favorite sushi toppings is a super fun & unique appetizer we all love. Sushi Cupcake Recipe This…

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black skillet full of gnocchi and tomatoes in pesto cream sauce

Pesto Gnocchi Skillet

By Kathi & Rachel

This is a super easy recipe with loads of flavor! Our Pesto Gnocchi Skillet takes only about 15 minutes to prepare and happily feeds the whole family. The pesto cream sauce comes together quickly, even the most novice of home chefs can master this meal! All About Gnocchi This recipe is super simple. We purchase…

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up close of broccoli cheddar pinwheels

Broccoli Cheddar Pinwheels

By Kathi & Rachel

We love simple, easy and kid friendly snacks in our house and these Broccoli Cheddar Pinwheels hit every mark. Store bought crescent dough is wrapped around a broccoli cheddar mixture. These bake up quickly for an easy snack or appetizer everybody loves!  There is something about broccoli and cheddar as a combination that is so…

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stack of rosemary cookies with fresh rosemary garnish

Rosemary Shortbread Cookies

By Kathi & Rachel

Rosemary Shortbread Cookies are every foodie’s dream. These buttery, crisp, not too sweet cookies are infused with fresh chopped rosemary. They make the house smell delicious, and they bake up fast. We love them any time of the year!   Rosemary Shortbread Ingredients Butter Add a pinch of salt to these cookies if you’re using…

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baked burritos in a pan with avocado and hot sauce garnish

Bean and Cheese Burritos

By Kathi & Rachel

We love easy and simple, and that’s the basis for these gooey, easy and delicious Bean and Cheese Burritos. We bake them to perfection for the most delicious and easy 20 minute burrito recipe. Bean and Cheese Burrito Recipe Ingredients Refried Beans You can use low or no fat if desired. Rice For this recipe…

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buffalo cauliflower bites on a white platter with celery and blue cheese

Baked Buffalo Cauliflower Bites

By Kathi & Rachel

These Cauliflower Buffalo Bites are crispy, delicious, flavorful, and taste just like chicken wings- but, better! We used pre-cut cauliflower florets to make it even easier, and bonus- these only take 30 minutes to make. How to Make Buffalo Cauliflower Wings Preheat your oven to 400 degrees farenheit. Line a baking tray with foil (or…

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Corn fritters with sour cream

Corn Fritters

By Kathi & Rachel

Crispy on the outside and soft in the middle, these Corn Fritters do double duty as a side dish or an appetizer!  A super easy way to use fresh summer corn that everyone will love. These tasty Corn Fritter come together in a flash.  All in one bowl with simple ingredients you already have in…

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Greek Orzo Salad ready to serve.

Greek Orzo Salad

By Kathi & Rachel

This Greek Orzo Salad is the perfect easy to make pasta salad for all occasions!  Perfect as a side dish or add shrimp and chicken and make it a whole meal! We stuffed this orzo salad with spinach, peppers, artichokes hearts, cucumber, olives and even tossed in some celery for crunch!  Clean out your veggie…

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Artichoke Butter board

Artichoke Butter Board

By Kathi & Rachel

Wow your guests with this Artichoke Butter Board!  Made with fresh roasted Ocean Mist Farms artichokes along with roasted garlic and a bit of spinach and lemon.  The combo is so impressive and look how beautiful it is! We made this  recipe super easy by roasting the artichokes and the garlic at the same time,…

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Vegetable Gyoza Recipe

Vegetable Gyoza

By Kathi & Rachel

These Vegetable Gyoza are stuffed with fresh steamed veggies and tossed in an easy to make sauce of soy, fresh ginger and garlic.  Crisp on the bottom and steamed tender in the middle, perfect for dipping and sharing! We prepare these Gyoza using fresh broccoli and cauliflower.  Crisped up on the bottom and steamed for…

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braised artichoke being held by tongs

Braised Artichokes

By Kathi & Rachel

Braised Artichokes is an easy recipe that results in the most tender and flavorful artichokes we’ve ever had!  Simple to prepare and so fresh, these are the perfect recipe for any time of year, but we love them especially during the holidays.  The first step in preparing these delicious Braised Artichokes is to trim them.  This…

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view of bagel bomb in half on cutting board

Cream Cheese Stuffed Bagel Bombs

By Kathi & Rachel

I am always looking for ways to make easy snacks, and canned biscuits are the perfect easy base! With only 3 ingredients, you can make these easy cream cheese stuffed bagel bombs. They’re the perfect after school snack or appetizer and are made in only about 20 minutes. What are Bagel Bombs? A warm, cream…

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apple cheddar crostini garnished with fresh thyme on a white cutting board

Apple Cheddar Crostini Appetizer

By Kathi & Rachel

We are big lovers of anything sweet and savory, and these Apple Cheddar Crostinis are just that! A simple appetizer that can be made in a pinch, slices of savory cheddar cheese and tart green apple sit atop a toasted crostini, toped with a drizzle of honey and garnished with sea salt and thyme.  What…

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stuffed sweet potato with streusel topping on a plate with a fork

Stuffed Sweet Potatoes

By Kathi & Rachel

We love any recipe featuring sweet potatoes and this Stuffed Sweet Potato recipe hits all of the marks! Using a twice baked method to stuff the potatoes, we make a filling of mashed sweet potato, warm spices, apples, cranberries, a dash of vanilla, and top it all off with an easy streusel topping.  This post is…

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Hi! We are Kathi and Rachel, a mother daughter blogging team creating easy to prepare foods made with fresh ingredients that your whole family will love!

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YOUR FAVORITE RECIPES!

fresh shrimp cooked with orzo in skillet

20 Minute One Pan Shrimp and Orzo Dinner

Wedge salad on a green platter with dressing

Wedge Salad Platter for a Crowd

Fresh Creamed Corn

Fresh Creamed Corn Recipe

chicken and rice in a silver skillet

One Pan Southwest Chicken and Rice

homemade rolls in a glass pan on a checkered cloth

Easy Homemade Rolls

Chicken and Orzo Skillet Dinner

Creamy One Skillet Chicken with Mushrooms and Orzo

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