These super fast and fresh Greek Chicken Burgers are made with wholesome ingredients that are stuffed with all the Greek Flavors we love! Grill indoors our out, with buns or bunless!
We love our bunless burgers around here! We have enough buns already…ugh.
We added feta, oregano, spinach, fresh lemon and red peppers for a Greek spin. Okay maybe red peppers are Italian?…what do I know. But it was darn good, sounds like Greek to me!
These Greek Chicken Burgers can be grilled indoor or out!
Since our weather does not always permit a lot of outdoor cooking around here, I use this grill pan and love it! You can see it through out all our burger recipes. My favorite pan!
Dress them up with cucumber, spinach and a bit of onion. Super fresh, super yummy! Stuff them in a pita or plop on a hamburger bun. We like them plain but if you got room for buns…do it!
Double this recipe and you have a healthy lunch all week long! Delicious when chopped up and tossed in a salad! Perfect meal prep!
You can see all of our healthy, fast and fresh burgers HERE!
Our most popular is this Chicken Avocado Burger…avocado chunks mixed right into the ground chicken! How spectacular is that!
To healthy burgers with or without buns!
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A flavorful burger reminiscent of greek flavors! Including peppers, feta and oregano!
- 1 1/2 pounds ground chicken 97/3 percent fat
- 1/2 cup red peppers - chopped
- 1/3 cup crumbled feta cheese
- 1 cup fresh spinach - chopped
- 1/3 cup panko crumbs
- 2 cloves garlic minced
- 2 teaspoons dried oregano
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1 tablespoon fresh lemon juice
- Serve with sliced cucumber and spinach if desired
- Combine all ingredients
- Shape into 4 patties.
- Grill for 4-5 minutes on each side until cooked through.
Use fresh ground chicken (we like 93/7) or ground turkey. If using breast meat only, you will find your burgers a bit dry. A little fat goes a long way with this burger!
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