• Skip to main content
  • Skip to primary sidebar
  • Skip to footer

Laughing Spatula logo

  • Bloglovin
  • Email
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • YouTube
  • All Recipes
  • Most Popular
  • Chicken Recipes
  • Healthy Recipes
  • About
Laughing Spatula / Recipe Index / Chicken / Chicken Alfredo Pizza

Chicken Alfredo Pizza

By Kathi & Rachel

146 shares
  • Share
  • Email
Jump to Recipe Print Recipe

This Chicken Alfredo Pizza starts with our basic pizza dough recipe and is topped with a 5 minute Creamy Alfredo Sauce, chicken, and of course cheese!  

Chicken Alfredo Pizza in a Skillet

2020 has been the year of homemade pizza at this house!

First there was our tried and true Basic Pizza Dough.  Then we topped it with Pepperoni and Sausage .  We followed this up with the Shrimp Alfredo Pizza, which is easy as pie :).  We made a thick 5 minute Alfredo Sauce that stays on the pizza!

Can I use store bought pizza dough ?

  • Yes! Simply bring it to room temp and press it in!
  • PRO TIP : Don’t feel like you have to use all the store bought dough for one pizza.  The secret to great pizza is the thin restaurant quality crispy crust.  Too much dough can make it bready.

Our favorite method of cooking a pizza is  using a Cast Iron Skillet.  Rachel and I own several sizes and are addicted!  It gives a great crispy crust to the dough.     

Don’t have a cast iron skillet? No problem!  A pizza stone or even a baking sheet will do the job.

combine parmesan and flour to thicken alfredo

THE SECRET to our 5 minute Alfredo Sauce: mix the flour in with the parmesan then add to the cream.  Instant thickner!  No need to cook it down.  You want this a little thicker than a regular Alfredo sauce so it doesn’t slide off your pizza.

What kind of chicken do I use?  Store bought rotisserie chicken works great or just bake up a chicken breast or thigh  prior to building your pizza.

unbaked skillet pizza

 What other kinds of homemade pizza can I make?

  • Shrimp Pizza with Alfredo Sauce – Kathi’s personal fave :).
  • Pepperoni and Sausage – Sometimes the classic is the way to go.
  • Smoked Salmon Pizza – great appetizer or light meal!
  • Breakfast Pizza – start the day with pizza – yes please !

A few other ideas for pizza lovers – 

  • BBQ Chicken Pizza – substitute the tomato sauce for your fave bbq sauce.  Sprinkle with chopped chicken, caramelized onion  and top with smoked gouda.
  • Cheeseburger Pizza  – use ground beef and top with shredded cheddar.
  • Taco Pizza – ground beef with taco seasoning and top with grated cheddar and when out of oven sprinkle fresh shredded iceberg and tomatoes on top.  Drizzle with salsa.
  • Clean out the fridge Pizza! – rummage through your deli drawer.  Ham? Cheese? Feta cheese or soft mozzarella works great too.  What else do you got in there!  Chop it up and throw it on!

pizza out of the oven in cast iron skillet

Complete the meal!  What can I serve with this Chicken Alfredo Pizza?

The Best Italian Salad!

Skinny Caesar Salad

Greek Pasta Salad

To pizza all day, everyday!

Clink!

Kathi & Rachel

Chicken Alfredo Pizza in a Skillet

Chicken Alfredo Pizza

This easy and delicious pizza will become a Friday night fave! Includes our recipe for 5 minute Alfredo!
5 from 1 vote
Print Pin Rate
Prep Time: 20 minutes minutes
Cook Time: 15 minutes minutes
Total Time: 35 minutes minutes
Servings: 4
Author: Kathi & Rachel

Ingredients

One batch Basic Pizza Dough - enough for two 12" pizzas

For Chicken Alfredo Pizza

  • 2 cups cooked, chopped chicken
  • 2 tablespoons butter
  • 3 cloves garlic chopped
  • 3/4 cup grated parmesan 1/2 cup for sauce and 1/4 cup to top pizza
  • 1 1/2 cups half and half half cream, half milk (or all heavy cream)
  • 3 tablespoons flour
  • 1/2 cup cherry tomatoes sliced
  • salt and pepper to taste

Instructions

  • Prepare our Basic Pizza Dough
  • Preheat oven to 425 degrees.

To make 5 Minute Alfredo Sauce

  • In small dish combine 1/2 cup grated parmesan and flour, set aside.
  • Melt butter in a medium size skillet over medium high heat. Add garlic. Saute until soft and fragrent. About 2 minutes
  • Add cream, bring to a simmer. Add parmesan cheese and flour mixture. Using a wire whisk, whisk until sauce is thick and cheese is melted. About 2-3 minutes. Add pinch of salt and pepper. Taste. Add additional salt and pepper if needed.
  • Rub the skillet ( or whatever pan you are using) with 1-2 tablelspoons olive oil. Press half of the Basic Pizza Dough into the skillet (this dough recipe makes two 12 inch pies).
  • Top pizza dough with about a half cup of sauce for a 12" pizza. You maybe have some sauce left. It can be stored for up 5 days in the refridgerator.
  • Top with chopped chicken, tomatoes and remaining 1/4 cup of grated parmesan cheese.
  • Bake for 20 minutes or until the crust is light brown on the edges and hot in the middle.

Notes

  • Use our easy Basic Pizza Dough Recipe or store bought.  
  • You can freeze any unused pizza dough for up to 3 months.  Thaw in the refridgerator.
  • If you do not have a cast iron skillet, a pizza stone or heavy duty baking pan will work.

Nutrition

Calories: 384kcal | Carbohydrates: 10g | Protein: 28g | Fat: 30g | Saturated Fat: 15g | Cholesterol: 118mg | Sodium: 429mg | Potassium: 351mg | Fiber: 1g | Sugar: 1g | Vitamin A: 778IU | Vitamin C: 6mg | Calcium: 316mg | Iron: 1mg
146 shares
  • Share
  • Email

Filed Under: Bread, Chicken, Main Course Recipes, Most Popular Recipes

Never miss a Laughing Spatula recipe!

Sign up for free recipes delivered straight your in box ! Sign up Here

Reader Interactions

5 from 1 vote (1 rating without comment)

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




This site uses Akismet to reduce spam. Learn how your comment data is processed.

Primary Sidebar

Kathi and Rachel Kirk in a kitchen in floral dresses
Hi! We are Kathi and Rachel, a mother daughter blogging team creating easy to prepare foods made with fresh ingredients that your whole family will love!

FREE RECIPE EBOOK!
Join our free list below and receive our Ebook: TOP 10 EASY DINNER RECIPES! The best of the best all in one little book!

YOUR FAVORITE RECIPES!

Asian Meatloaf on white platter

Asian Style Chicken Meatloaf

Buffalo Chicken Salad in a bowl

Buffalo Chicken Salad

Zucchini Lasagna- No Fuss Recipe

overhead view of sushi stack with avocado

20 Minute Shrimp Stacks

Chicken Alfredo Pizza in a Skillet

Chicken Alfredo Pizza

Butter-Dijon-Parmesan Crusted Oven Fried Chicken Thighs

Footer

As Seen On

Laughing Spatula Featured on Buzzfeed
Laughing Spatula Featured on Fitness Magazine
Laughing Spatula Featured on The Huffington Post
Laughing Spatula Featured on MSN
Laughing Spatula Featured on NBC News
Laughing Spatula Featured on PBS
Laughing Spatula Featured on RedbookMag.com
Laughing Spatula Featured on Country Living

WE LOVE HELPING YOU MAKE FRESH, DELICIOUS AND SIMPLE RECIPES FOR THE WHOLE FAMILY!

  • Main Course Recipes
  • Sheet Pan Recipes
  • Fast and Fresh Recipes
  • Most Popular Recipes
  • Salad & Dressing Recipes
  • Desserts
  • Soup Recipes
  • Side Dish Recipes
  • Bloglovin
  • Email
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • YouTube

Copyright © 2025 Laughing Spatula | Contact & Privacy Policy

Rate This Recipe

Your vote:




A rating is required
A name is required
An email is required

Recipe Ratings without Comment

Something went wrong. Please try again.