Healthy and fast Mediterranean Shrimp and Orzo dinner comes together in about 20 minutes and is stuffed with all the greek flavors we have come to love! And all in one pan! Ingredients for Mediterranean Shrimp Dinner: 1 pound raw shrimp 31-40 size orzo pasta chicken stock bell pepper – any color feta cheese (prefer…
Fish recipes
Our fish recipes are easy on the cook with tons of flavor like our Ginger soy Salmon, Shrimp Sheet Pan Fajitas, and Steamed Tilapia Pouches are just among the few that will get you going in our fabulous Fish category.
Find easy to make and delicious recipes using salmon, mahi mahi and shrimp to name a few!
Miso Glazed Salmon
We are huge salmon lovers in this household, and on this blog! We need a salmon recipe with loads of flavor and who doesn’t love Asian flavoring- meet, Miso Glazed Salmon! A quick marinade and a brush of it under the broiler give this salmon a sticky & sweet flavor. We love this served with…
Seared Ahi Tuna
One of my favorite restaurant treats for an appetizer is Seared Ahi Tuna! It is a clean, fresh flavor and is a super healthy option not only for an appetizer, but as an entree or salad topping on its own. Surprisingly simple to make, we like to marinate ours for some added flavor along with…
Perfect Oven Baked Salmon
Salmon is one of our favorite meals and we are experts at crafting delicious salmon recipes. If you’ve ever had salmon come out dry, you’ll love this recipe. Knowing how to bake the perfect piece of fish, and when to take it out of the oven is a key element for delicious buttery, flaky, restaurant…
Easy Shrimp and Scallop Pasta
This easy Shrimp and Scallop Pasta recipe comes together in less than 30 minutes with a two minute white wine sauce. Serve with any veggies you have hanging around. It’s a great ‘clean out the fridge’ dish your whole family will love, and the flavor is restaurant quality. Shrimp & Scallop Pasta Recipe When I…
How to Cook Mahi Mahi
Mahi Mahi is delicious and is one of our favorite weeknight meals because of how easy it is to cook. The simplest and most fool proof way to cook Mahi Mahi is to bake it. We’ll show you how to do that, along with grill it, and pan cook it in this ultimate guide to…
Fresh and Easy Salmon Burgers
These Fresh and Easy Salmon Burgers are made with simple ingredients and come together quickly! They can be made in a skillet, on a grill or in your Air Fryer! We love our salmon around here and will eat it any way we can get it. Feta and Herb Crusted Salmon is a fave with well…
Shrimp Pizza with 5 Minute Alfredo Sauce
Restaurant quality Shrimp Pizza with an Easy Alfredo Sauce at home! This delicious creamy and big flavored pizza starts with our 10 minute easy Alfredo sauce and basic pizza dough recipe. Friday night pizza is a thing around here. Always has been. We look forward to it all week long! We thought we would…
Baked Salmon with Lemon Dill Sauce
Being from Seattle, you already know that Salmon is a huge favorite of ours! We love to pair baked salmon with this fresh and easy yogurt based dill sauce. Made in about 30 minutes, you will love how simple and flavorful this dill sauce and salmon is. Ah, salmon. The chicken of the sea. Wait..that’s…
Coconut Shrimp
We LOVE anything tropical and these coconut shrimp are no exception! We use a simple dredge of flour, eggs, and finish the shrimp off by coating them in a mixture of panko crumbs and sweetened flakey coconut. Give the shrimp a light fry and the result is delicious, crunchy, restaurant quality coconut shrimp! These tropical coated…
How to Smoke Salmon
Smoking Salmon can seem like a daunting task- but trust us, it’s so easy! Your pals here at Laughing Spatula want you to enjoy this easy recipe that will simplify your smoked salmon needs. It’s not overly smokey, and it’s got a rich, deep, intense flavor (thanks to a 24 hour brine) that makes it…
Pecan Crusted Salmon with Rosemary
Pecan Crusted Salmon with Rosemary will become your go to weeknight and most loved guest recipe! This delicious baked salmon recipe is easy on the cook and the waistline. We love our nuts around here…especially pecans! We toss them in salad, roast them with honey and bake them up in Banana Foster Upside-down Cake! This is…
Crab Artichoke Dip
Crab Artichoke Dip is stuffed with artichoke hearts, cream cheese, a bit of poblano pepper and of course crab! On the table in less than 30 minutes and you can make the night before! We like to give this crab artichoke dip a little kick by using a fresh poblano pepper. We love these peppers…
Grilled Shrimp Skewers
These Easy Grilled Shrimp Skewers are marinated quickly in a delicious lemon and garlic mixture. Thrown on a hot grill, indoor or outdoor, and ready to eat in minutes! In just a few minutes you can have these delicious Grilled Shrimp Skewers on the table! Shrimp is always in our freezer. It works great…
Grilled Salmon Burgers with Avocado Salsa
Grilled Salmon Burgers with Avocado Salsa! These Grilled Salmon Burgers with Avocado Salsa are packed full of flavor! Grill them indoors or out. Super healthy, and super easy! Ingredients Salmon Burger Recipe – 1 pound salmon – fresh or frozen thawed is best poblano pepper – or regular bell pepper can be substituted egg panko…
