Crab Artichoke Dip is stuffed with artichoke hearts, cream cheese, a bit of poblano pepper and of course crab! On the table in less than 30 minutes and you can make the night before! We like to give this crab artichoke dip a little kick by using a fresh poblano pepper. We love these peppers…
Holiday recipes
We have a plethora of easy on the cook and delicious Holiday recipes for you and your family! Hearty casseroles for Christmas, brunch meals for Easter like Eggs Benedict and French Toast casseroles, or fantastic burgers for the 4th of July like Chicken Avocado Burgers, or Thai Chicken Burgers- we have your holidays covered here at Laughing Spatula!
Our Holiday recipes are perfect for any level of cook and include Food for a crowd, appetizers and desserts!
Cranberry and Brie Filled Biscuits
Thanksgiving and Holiday prep is in full swing! I had leftover homemade cranberry sauce, canned biscuits and some leftover brie from a cheese platter- hey! let’s stuff biscuits with cranberry sauce and brie, that surely can’t be terrible! Visions of chubby fairies danced in my head as I took a bite. These Cranberry and Brie…
Autumn Salad with Roasted Sweet Potatoes and Maple Cider Vinaigrette
Autumn Salad with Roasted Sweet Potatoes and Maple Cider Vinaigrette! Using mostly prepped store bought ingredients, this salad is a breeze to make and will feed a crowd! Crisp apples, toasted pecans, blue cheese crumbles, bacon and roasted sweet potatoes! All mixed together in a super easy to make Maple-Dijon and Lemon Vinaigrette. How to Make…
Orange Cranberry Sauce with Cinnamon and Vanilla
Cranberry sauce is second to Thanksgiving Stuffing for my favorite Turkey Day side dish! I love the tanginess of it but also the smell of it as it permeates my kitchen. This Cranberry sauce has orange, cinnamon and vanilla and has a high end taste with a simple recipe. It is bar none, the best…
Fondant Potatoes
Fondant Potatoes are a classic and elegant way to serve up potatoes. Crispy on the outside, and deliciously creamy on the inside! They’re impressive, flavorful, and so easy to make. We make ours unique by adding white wine, fresh garlic, and fresh thyme. These are a FABULOUS recipe for Christmas, too! So what exactly are…
Traditional Thanksgiving Dressing
Thanksgiving is my favorite foodie time of year, and dressing is my FAVORITE dish. I prefer mine dunked in ketchup (yep, I’m that girl) and this time of year I just crave this stuff. It’s hearty, delicious, and surprisingly simple to make. But…did you know there is a difference between stuffing and dressing? Read below…
Roasted Butternut Squash with Penne and Garlic Cream Sauce
Roasted Butternut Squash with Penne and Garlic Cream Sauce! – A delicious and easy to make side dish or main meal for Fall and Holidays! Rachel and I couldn’t keep our forks (or fingers) out of this dish! The cream sauce is infused with the sage and roasted butternut adds a savory sweet side…
Eggs Benedict Casserole
All the goodness of Eggs Benedict without the fuss! Toasted English muffins soaked in a milk and egg mixture, topped with tons of Canadian bacon and a cheater hollandaise sauce you will love! I love ‘combo-foods’. Hybrids if you will. Like Banana Foster Upsidedown Cake or Jalapeño Popper Stuffed Chicken . You take a we’ll known recipe and…
Pumpkin Loaf Cake with Streusel Topping
Pumpkin Spice season is almost in full force and we’re here to rescue you from your summer slump with some Pumpkin Loaf Cake with Streusel Topping! Delicious, moist and dense pumpkin cake is met with loads of delicious streusel topping. This is perfect to bring to work functions, breakfast for the kiddos, or you know…with…
Stars and Stripes Sangria
Crisp white wine, fresh fruit mixed with sparking water and a touch of lemonade make up this delicious Stars and Stripes Sangria that is PERFECT for the 4th of July, or any patriotic holiday! It’s all about showing off your red white and blue on the 4th of July! This delicious, crisp and refreshing Sangria…
Easy Tiramisu
This Easy and Authentic Tiramisu Recipe takes less than 30 minutes to make and requires no cooking. If I had any idea how easy this Tiramisu recipe was to make, I would have made it years ago! I made this delicious dessert for a progressive dinner party we had in our new home in…
Spinach Artichoke Stuffed Pork Tenderloin
Ah, pork. When I need time away from my usual chicken, I go to Pork Tenderloin. It’s lean, easy to cook, and it has a ton of flavor. I whipped up this Spinach Artichoke pork loin after returning from a trip to Palm Springs and it was easy, delicious, husband approved, and actually- kind of…
Crustless Quiche
This Crustless Quiche is a simple and delicious for breakfast or a quick dinner. It also makes a great lunch all week long…is there anything this Crustless Quiche can not do!? A perfect clean out your fridge recipe. Great for left over ham, veggies, sausage or most anything you have on hand that goes…
Blueberry & Cream Cheese French Toast Casserole
Blueberry and Cream Cheese French Toast Casserole! – With the easiest homemade blueberry sauce ever! We love this brunch casserole and so do our guests! You make it the night before and just pop it in the oven in the morning. If I was a blueberry…this is how I’d like to be remembered :). …
Breakfast Casserole with Sausage and Hash Browns
Nothing could be easier than this Egg, Sausage and Hash Brown Casserole served along side a beautiful Frozen Mimosa! We used chicken sausage to lighten it up and frozen hashbrowns to make it easy on the cook! We love this casserole! Stuffed with cheese, sausage, peppers and frozen hash brown potatoes. Say what? You…
