Crisp, refreshing and easy! This recipe calls for store bought Ranch Dressing…yes, I said it, ‘Redneck Ranch’. Personally, I am not a huge fan of Ranch, (because I am so cultured an’ stuff), but in this recipe it works. I bought the higher end brand in the cold food section, I paid more, so I am sure it is…
Vegetable recipes
Nobody does big flavor and simplicity combined better than Laughing Spatula, and we won’t fail to deliver, even with our vegetable recipes! Be it Smashed Parmesan Brussel Sprouts, Sheet Pan Marinara Sauce, a Wedge Salad Platter for a Crowd, or even Cauliflower Au Gratin, we have your flavorful, and simple vegetable recipes covered. We feel healthier already ;)
Vegetables do not have to be boring! Check out our plethora of easy to make and delicious vegetable recipes!
Oven Roasted Brussel Sprouts
So easy and so yummy! You can apply this same technique to most veggies that you love. Brussel Sprouts are a trending food these days and I had not had them for years but they are just popping up everywhere! Come to find out the husband loves them…go figure. You think after 30 years you…
Asparagus and Gruyere Tart
I have a blog fan…I do, I do, I really really do! His name is Rob and I work with him at the big old coffee shop in Seattle. He is in close second to my mom in regards to how many recipes he tries of mine….and his partner calls me the “Spatula Lady”, which I kinda like 🙂…
Clean Eating Soup!
“Clean Eating Soup” – Okay, so the name doesn’t roll off the tongue like say…’Succulent Stuffed Pork Chops smothered in a decadent demi-glaze’, but sometimes (mostly on Sundays after a weekend of really good-bad food), you have to do something healthy for yourself and I do believe this soup may be the ticket! I was given…
Roasted Carrot ‘Fries’
These are so simple, I debated whether I should post them or not…but when I shared this recipe with my fellow Weight Watcher buddies they thought it was a great snack. Dip in Dijon and you still have zero points. Zero points my friends….zero points. Ahhhhh! Preheat oven to 400 degrees Peel carrots. Slice into julienne…
